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worm had become so entrenched in urban
           mythology that consumers in North America might
           reject Mezcal without a worm as not authentic. So
           pervasive has the worm identification become that
           it has also tainted the world view of  tequila, a
           similar but highly regulated product.

           The fight went all the way up to Mexico's federal
           government and eventually the Mexican Health
           Department decided the worms are safe for
           human consumption and allowed them to stay.
           The movement to ban the worm lost steam and
           was pretty much forgotten by 2005.







                                                  A few Tequilas also contain a worm
                                                  (see El Sonorio) and I even know
                                                  of one spirit made in the Czech
                                                  Republic that has a worm in it (see
                                                  Cervovice).

                                                  I will let the Mezcal bottles speak
                                                  for themselves, except for the last
                                                  one. This Dos Gusanos (2 worms)
                                                  is said to be unique - clearly
                                                  someone got carried away!




                                                                    David Smith




                                                                                   Never mind 'on the
                                                                                   side' what about a
                                                                                   main course?


                                                                                   When fully mature the
                                                                                   worms  appear fleshy-red
                                                                                   and can measure up to 65
                                               millimetres . They are considered a highly nutritious delicacy. One
                                               100-gram serving contains over 650 calories, or the equivalent of two
                                               plates of rice. While they are sometimes eaten alive and raw, they are
                                               also considered delicious deep fried or braised, seasoned with salt,
                                               lime, a spicy sauce and served in a tortilla. Bon Appétit!





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